Solo exhibitions
October 2025 World Food Forum, GFCM, FAO 80th Anniversary, FAO Headquarters, Rome
October 2024 World Food Forum, GFCM, FAO Headquarters, Rome, Italy
May - September 2024 '2.7 Trillion' Spanish City, Whitley Bay
July - October 2023 'Edible Species' Spanish City, Whitley Bay
May - July 2021 'The North Sea' Spanish City, Whitley Bay
February 2020 'For the Ocean' Buy-the-Kilo, Tynemouth
July 2019 'North Sea' FTLOTN, Corbridge
April 2019 'For the Ocean' Buy-the-Kilo, Tynemouth
February 2018 'Blue ocean' Whitley Rd, Whitley Bay
Group exhibitions
February - June 2025 The Northumberland Open Exhibition, Woodhorn Museum, Ashington
September 2024 'Secret Art sale' Whitley Bay
September 2023 'Secret Art sale' Whitley Bay
April 2023 'Climate Matters' The Bridge Gallery, Tynemouth
July - October 2022 'Seaside' Spanish city, Whitley bay
February - May 2022 'A Portrait of Northumberland' Woodhorn museum, Ashington
January 2022 'The land is changing' Buy-the-Kilo, Tynemouth
November 2021 'UN COP 26' Community exhibition, Buy the Kilo, Tynemouth and Glasgow
February - April 'Magic and Myth' Woodhorn museum, Ashington
November 2020 'Stay Creative' Community exhibition, Buy the Kilo, Tynemouth
April - May 2019 'Art with Heart' Queen's Hall, Hexham
June - September 2018 'N18' Great Exhibition of the North, Newcastle/Gateshead
June - September 2018 'Thoughtful Planet 2' Thought Foundation Gallery, Birtley
February - May 2018 'Open Ocean' Woodhorn museum, Ashington
July - Sept 2017 'Thoughtful Planet' Thought Foundation Gallery, Birtley
May - July 2017'Summer show' Number four gallery, St Abbs
June 2017 'Summer collection' Gallery Forty5, Felton
Awards
Illustrations created for the publication General Fisheries Commission for the Mediterranean (GFCM)& Food and Agriculture Organization of the United Nations(FAO)Farmed aquatic food for all tastes: The journey of twelve Mediterranean and Black Sea species from farms to your plates, winner of the Best Free Culinary Book in the World Award 2023 at the twenty-ninth Gourmand World Cookbook Awards.
Illustrations created for The Magic of Tinned fish cookbook, winner of New York times The Best Cookbooks Of 2021.
